"Non non è un seminario, avanti, prendi un cucchiaio! Mescola, accendi il palato, abbiam voglia del mortadellato!". Ecco lo slogan di un nuovo
product that will conquer the market soon. The creators know them, are the renowned chef of the Birch Onorino Cohen and Pierre that together have established a company and launched the "mortadella". It is a cream mortadella, without dyes or chemical engineer, the two swear to mix it with milk, fruit or whatever. In short, a sort of milkshake, but with the mortadella to make a queen. Preparation is simple: just take a tablespoon of sausage and put it to blend with milk. Optionally you can add fruit, nuts or why not, even cheese. The cream comes in a pink glass jar but will soon be also available in a stick. Everyone is already looking mysterious ingredient, although the two chefs say that for a good sausage is so much passion. We are convinced, too!
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